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5
from
5
votes
Italian Herb Seasoning
Great for pasta, chicken, pork, garlic toast, tomato dishes, croutons and even popcorn.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Gifts, seasonings
Cuisine:
Italian, Mediterranean
Keyword:
gifts from the kitchen, homemade seasoning, italian dressing, seasoning blend
Calories:
194
kcal
Author:
Getty Stewart
Ingredients
4 ½
Tbsp
dried basil
3
Tbsp
dried marjoram
3
Tbsp
dried parsley
3
Tbsp
dried oregano
1 1/2
Tbsp
garlic powder
1 1/2
Tbsp
onion flakes
1 ½
tsp
dried thyme
1 ½
tsp
rubbed sage
1
tsp
fresh cracked black pepper
Instructions
Mix all ingredients in a bowl.
Store in an airtight jar.
Use within 6-12 months.
Notes
Yield 1 cup of seasoning
Nutrition
Calories:
194
kcal
|
Carbohydrates:
44
g
|
Protein:
11
g
|
Fat:
2
g
|
Sodium:
60
mg
|
Fiber:
20
g
|
Sugar:
5
g
|
Iron:
31
mg