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Mix Your Own Creole Seasoning
Kick it up a notch with this cajun or creole seasoning blend. Perfect for jambalaya, gumbo, rice, meats, soups and stews.
Prep Time
6
minutes
mins
Total Time
6
minutes
mins
Course:
Side Dish
Cuisine:
American
Keyword:
cajun, creole, homemade seasoning, seasoning blend, spice mix
Servings:
40
Calories:
4
kcal
Author:
Getty Stewart
Ingredients
2 1/2
Tbsp
paprika
1/2
Tbsp
smoked paprika
1
Tbsp
salt
2
Tbsp
garlic powder
1
Tbsp
black pepper
1
Tbsp
onion powder
1 1/2
Tbsp
cayenne pepper
1
Tbsp
dried leaf oregano
1
Tbsp
dried thyme
Instructions
Thoroughly combine all ingredients.
Store in an airtight container.
Notes
Yield 2/3 cup
Nutrition
Calories:
4
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
1
g
|
Sodium:
178
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Iron:
1
mg