Professional Home Economist Author Speaker
Prairie Fruit Cookbook
Things Getty Stewart Does

Rhubarb Changed My Life – My MoMonday Story

Date posted: April 7, 2015

Rhubarb Changed My Life - My MoMonday Story

I love being in front of an audience to teach hands-on skills, demonstrate kitchen hacks, share recipes or emcee an inspiring event.  It fills me with energy and excitement that I can hardly...

Posted in Events

Pork and Green Bean Chili

Date posted:

Pork and Green Bean Chili

Here’s a one-pot meal that’s a great alternative to regular tomato based chili. It uses ground pork, kidney beans and green beans in a clear sauce flavored with herbs and your...

How to Make Dillicious Egg Salad

Date posted: April 6, 2015

How to Make Dillicious Egg Salad

The best part about Easter Eggs, besides the decorating, is having all those hard cooked eggs to make egg salad! Our long standing tradition is to add dill into our egg salad.  I’m not just...

How to Pickle Eggs – the Fast and Easy Way

Date posted:

How to Pickle Eggs - the Fast and Easy Way

Do you like pickled eggs? Do you have a lot of hard cooked eggs that you’re not sure how to use up? After Easter last year, my hubby mentioned pickled eggs.  I had never had one but thought...

How to Make a Raspberry Jelly Roll

Date posted: March 31, 2015

How to Make a Raspberry Jelly Roll

This jelly roll has become one of my family’s favourite treats.  You can use fresh or frozen raspberries.  Of course, you can also use other fruit – blueberries, strawberries, mango,...

Posted in Blog